Pea and Potato Samosa

Crispy and golden, these pea and potato samosas are a flavourful vegetarian delight. Aromatic spices mingle with tender potatoes and sweet peas, creating a savoury filling in a flaky pastry. These delicious bites are a perfect appetiser or side dish for any occasion. You might also like our Butter Chicken Pie!

• Box of 12
• Vegetarian
• Allow 72 hours prep time
• Available for pickup

Serving Suggestion: Pre-heat oven to 180C. Place samosas onto a baking tray and heat for 10-12 mins or until warmed through.

Ingredients: peas, potato, onion, cumin, garam marsala, ginger, cayenne pepper, shortcrust pastry, salt, yoghurt